Welcome!
I’m Dee Nash, a native Oklahoman, and I’ve gardened here since my teens. I know from personal experience how challenging our prairie climate can be.
But my blog isn’t just for Oklahomans. Gardening can be challenging in other climates too. So, I share how to garden wherever you grow.
Enjoy the garden you’ve always wanted!
Featured posts
A bowl of blooming amaryllises and more for Garden Bloggers’ Bloom Day
Hello friends! For you this month, I have…
Continue Reading A bowl of blooming amaryllises and more for Garden Bloggers’ Bloom Day
Letting the garden grow
As I’ve been garden coaching so many of…
The bones of the garden
The wind is blowing, and leaves are falling.…
Zinnia favorites
It’s probably no surprise I love zinnias. I…
A trip to High Line Park
A visit to the New York City and the High Line. We just returned from New York City. Visiting the Big Apple during the Christmas season was on our bucket list, and this year we made it happen. Bill and I went to Manhattan in February 2008 with Bill's youngest sister, Maria, and her husband, Curt. I also went as a high schooler when I was seventeen. While we were there, we worked in a little garden travel too. A beautiful view of the Hudson River and stark trees against a blue sky on the High Line. Last week, we went back to New York with our traveling companions and what fun we had! Part of our visit had to be a trip to High Line Park, located thirty feet above the busy streets near Chelsea Market and the Meatpacking District. Although it was early winter, our visit was still extraordinary. Last summer, I...
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Thinking about Thanksgiving? My favorite gluten-free products
Although I mostly write about gardening, I am also gluten-free, and lately, I've received a lot of requests to write about my favorite gluten-free products. The week before Thanksgiving seems like a good time. If you're looking for traditional gluten-free Thanksgiving recipes, I have you covered with my mother's cornbread dressing--I now use butter instead of buttery sticks, but both work well--Waldorf apple salad and gluten-free cherry pie. Just use canned cherries instead of fresh. Fresh cherry pie. In fall, I make cherry pie with canned cherries. Favorite gluten-free flour mixes: First, about flour mixes, they are mixes because straight rice flour--often used in mixes--is gritty and flat and doesn't make decent baked goods. I've watched flour mixes improve greatly over the last ten years. Usually, gluten-free flour mixes contain either brown or white rice flour, tapioca starch, potato starch, sometimes dried milk and, maybe, some type of binder like...
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First freeze
Last weekend, the garden woke to 29° F. It was quite a shock to the garden, but the gardener was secretly relieved at the first freeze. Between two motorcycle trips, a train trip, moving my mother to her new home in an independent living facility, and selling her house--insert sigh--I am exhausted in the purest sense of the word.
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Tenth Blogiversary! Garden Design magazine giveaway
It's Red Dirt Ramblings blogiversary! Let's celebrate! Oh, happy day! It's Red Dirt Ramblings' tenth blogiversary! My first post, Why a Blog? was published on October 7, 2007. It seems like a lifetime ago, and yet, also, only like yesterday. I remember my hands shaking as I hit the publish button for the first time. This little blog and writer have come a long way since then so I think we should celebrate. Don't you? (more…)
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